In this Issue:
Cover Story
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Midwest giant attempts to break the mold with new format, foodservice and local focus. |
Guest Columns
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Special Coverage
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Find out who made our list of annual winners in 34 subcategories. |
Features
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Chevron franchisee thrives with the ultimate eco-friendly store. |
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How managing inventory better can produce stunning results. |
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While piquing retailer interest, RYO machines take a hit from regulatory bodies. |
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Sandwich packaging evolves as retailer barriers persist. |
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Oh, deer: Customers hoof it to rural store with North Pole magic. |
Editor's Note
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Opinion
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Back Rumor
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