CSP Magazine | January 2012

Looking for $3 Million?

How managing inventory better can produce stunning results.

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Phil Settle obsesses over the perfect order.

Not a utopian society, but what managers fill out to bring in the right mix of goods, brands and price points to turn notoriously thin c-store margins into ever-increasing, year-over-year profit.

For retailers such as Settle, the scan-in, scan-out daydream typically involves zero out-of-stocks; high-turn, high-margin sales; and an uncluttered, relevant customer experience.

While perfection for most is a journey, Settle, director of marketing for the 172-store Flash Foods Inc., Waycross, Ga., is as close as he’s ever been, and light-years ahead of most. 

Also in this Issue

Midwest giant attempts to break the mold with new format, foodservice and local focus.

Find out who made our list of annual winners in 34 subcategories.

Chevron franchisee thrives with the ultimate eco-friendly store.

How managing inventory better can produce stunning results.

While piquing retailer interest, RYO machines take a hit from regulatory bodies.

Sandwich packaging evolves as retailer barriers persist.

Oh, deer: Customers hoof it to rural store with North Pole magic.

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