CSP Magazine | January 2013

Embrace Blasts from the Past

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“Nothing could be finer than to emulate the diner …” OK, granted: You do not want to be trapped in a subcompact car with me while I belt out that oldie but goodie. However, if you can get past the fact that I will never be on “The X Factor,” there is a lot of wisdom in that catchy little tune. Heading into 2013, that’s my mantra, and if you’re looking to create, sustain or elevate your foodservice success, it wouldn’t hurt to consider embracing it yourself.

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What's driving 7-Eleven's thirst to acquire, and which companies are next.

Propel Fuels' Clean Mobility Center puts renewable fuels front and center.

With Obama and a divided Congress, what's on the political docket?

Retailers weigh risks, rewards of entering the newly legal marijuana business.

Employee use of smartphones, tablets for company business has retailers pondering ROI.

Ithaca c-store owner enriches his community one sandwich at a time.

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