Chester's Hatches 10 New Locations in January

New retail partnerships in nine states

Published in CSP Daily News

Chester's Chicken

BIRMINGHAM, Ala. -- Chester's International opened 10 new chicken restaurant locations in January, partnering with retailers in Arkansas, Georgia, Kentucky, New Hampshire, Tennessee, Texas, Utah and Wisconsin. Two retailers remodeled existing Chester's locations during the month of January in Tennessee and Texas.

"Chester's is proud to have opened so many locations this past January. Each opening brings Chester's great chicken and sides to more people," said Michael Mathews, regional operations manager at Chester's. "We are thrilled about the solid growth and momentum Chester's has started the year with."

New Chester's locations:

  • Bon Bon's Energy North in Merrimack, N.H.
  • BP Winchester in Winchester, Ky.
  • Cubby's in North Sioux City, S.D.
  • JR Stop in Little Rock, Ark.
  • Love's Travel Stop & Country Stores in Springville, Utah
  • Minor's Food Mart in Jackson, Tenn.
  • Nitya Food Mart in Port Wentworth, Ga.
  • Schertz Xpress Mart in Schertz, Texas.
  • Stop-N-G of Madison in Cambridge, Wis.
  • Track Side Mobil in Brodhead, Wis.

Chester's customers can continue to find the menu in the recently renovated Fill N Go Travel Center in Memphis, Tenn., and Super Stop in Nederland, Texas.

With Chester's bone-in chicken, tenders and boneless wings, Chester's newest locations serve a variety of Chester's signature side items including potato wedges, mashed potatoes and gravy, fried corn, macaroni and cheese and coleslaw, as well as Chester's dipping sauces.

Birmingham, Ala.-based Chester's is a leader of quick-service restaurant (QSR) concepts with more than 2,000 Chester Fried licensed and Chester's franchised locations. Chester's offers high quality, great tasting products, flexible size and store layout options, training and support. Chester's uses only fresh chicken that is specially marinated and double-breaded using a proprietary family recipe and offers bone-in, tenders and potato wedges as well as sandwiches, wraps, salads, breakfast and sides.

Keywords: 
hot & cold food, QSR