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As smartphones influence the prepaid category, what’s a retailer to do?
With infrastructure funding down, miles-driven, wholesale taxes among new approaches
In early May, Kwik Trip rolled out a fresh meat program under its Kitchen Cravings brand. Designed to provide the main ingredient—beef, pork or chicken—for summer grilling, the line debuted in 414 Kwik Trip c-stores in Wisconsin and Minnesota, and Kwik Star-branded stores in Iowa.
Craft brands permeate Sweets & Snacks Expo, while legacy players innovate.
Says it is first specialty-grade coffee offer in QSR industry
NRA Show food service equipment rollouts reflect technological evolution, consumer preferences.
Find out why Hughes Petroleum shut down on Aug. 17
FARE speakers detail 13 seismic shifts in consumer behavior.

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